Ordering food and drink through the web and mobile applications is popular in several large fast food restaurants in Indonesia. However, what about the food ordering process at the Padang restaurant? The mechanism is still conventional, and of course, it will lead to inefficiency in their dish processing cycle. Often we encounter many Padang dishes unsold in a day. Also, the food is re-heated again, which is very dangerous for health, especially when the food contains coconut milk base. Through the development of bring your own device (BYOD) application, it is expected to improve several processes on food ordering, table reservation, payment, and delivery at Padang food restaurant chains. Then these processes can be done easily and improve work efficiency of the company.

bring your own device (BYOD) concept, software development, food ordering and delivery application system, Padang food, web based application.